Hi... Maybe it helps that I have experience developing Business Plans for hospitality ventures in Bali, Australia, Nepal,
Maybe we start developing your business plan & Pitch deck by clarifying your restaurant business opportunity & focus, its objectives, the investor requirements for the Plan and consider specific requirements such as the market research...
We are looking at a roadmap for your business as well as for attracting investors. When we start I will send you a checklist to begin gathering this information.
So we need to discuss your business ideas, review the information you have, & consider what you want the plan to look like to be engaging and compelling.... Maybe you have a BP template - If not we create one. The Pitch deck emerges following the Plan!
As an Australian/International management consultant with 25+ years experience, my business clients are in various countries - including Britain, Ireland, USA, Canada, Australia, The Philippines, Malaysia, China, Singapore and Indonesia...
Projects span the hospitality, retail (on-line + stores), service companies, aged care, Website/App developers, manufacturing, agriculture, aquaculture, funeral services, consulting, education, construction and health sectors + +.
This project requires close collaboration (my experience + your ideas = Business Plan magic).
Let's chat to figure it out.
BTW - I do the work myself. No subcontracting!!
Re samples... I have attached some examples in my Portfolio